Zagat just revealed the results of its big 2014 Burger Survey.
This year, close to 3,500 Zagat users and self-proclaimed burger aficionados visited the restaurant-rating website to review the top hamburgers in 16 major cities across North America.
To come up with the "Overall" score, participants rated their city's most popular burgers on flavor, ingredients, and value. The scores are based on Zagat's 30-point scale.
AUSTIN AREA: Mighty Fine Burgers Fries Shakes — The Classic with Cheese
5601 Brodie Ln #1300, Sunset Valley, Texas
Overall Burger Score: 25
At this local Austin chain you can get a quarter-pound hamburger made with fresh and all-natural, antibiotic-free, preservative-free meat for under $4.
ATLANTA: Illegal Food — The Hank
Overall Burger Score: 28
Atlanta's Illegal Food actually grinds its own meat to create its burgers. The most popular is The Hank, a burger dressed in American cheese, shredded iceberg lettuce, onion, special house sauce, and house-made pickles.
BOSTON AREA: Craigie On Main — Local Grass-Fed Beef Burger
853 Main St, Cambridge, Massachusetts
Overall Burger Score: 25
This high-end Cambridge restaurant serves only 18 grass-fed burgers a night. But the home-ground beef from chef Tony Maws is totally worth the wait and high price tag.
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